All entrees include our freshly baked herb buttered rolls, perogies,
pasta, red skinned potatoes and mixed vegetables.
* We avoid using MSG in our dishes, and all of our meats & sauces are gluton free.
Pacific Northwest Chicken
Cuts of breast meat seasoned with
Asian herbs and our citrus soy marinade.
Colorado Lodge Sirloin
Choice cut sirloin marinated in our homemade
Teriyaki and soy infused ginger recipe.
Pacific Northwest Chicken & Thai Fusion Shrimp
A pairing of two of our most popular and tasty items
Colorado Lodge Sirloin & Thai Fusion Shrimp
Substitute Sirloin with Filet Mignon for only $2 more
Thai Fusion Shrimp
White shrimp prepared with basil pesto,
garlic infused oil, coconut milk and salt and pepper to taste.
Three from the Sea
Sea Scallops Sazon, Citrus Herb Mahi Mahi
& Thai Fusion Shrimp
Blue Mountain Jerk Pork Tenderloin
Traditional Jamaican jerk flavors, mildly
spiced, marinate choice cuts of Pork Tenderloin.
Choice cuts of beef tenderloin are marinated in
our garlic infused peppercorn oil.
Sea Scallops Sazon
Sea Salt & Pepper blended with Sazon
seasoning & Garlic Infused Oil
Seasonal Fresh Vegetables, Marinated
Portobello Mushrooms, Edamame, and Procini